Strawberry Fruit Salsa

Ingredients

• 2 Fuji apples, diced

• 2 Kiwis, chopped

• 8 oz Raspberries

• 1 (16 oz) carton Strawberries, sliced

• Lemon juice 

Instructions

• Places all ingredients in a large mixing bowl and stir thoroughly. Cover and allow to chill for 20 minutes in the refrigerator. 

• Serve with Stacy’s Cinnamon Sugar Pita Chips and enjoy!

Per serving (4 Tablespoons): 100 calories; 0g fat; 25 g carbohydrates; 20 g total sugars; 2g fiber; 0g protein; 5 mg sodium